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Measurements supporting the global food system from the EURAMET regionEnsuring food safety through the detection of food additives in the nanoparticle form - Johanna Noireaux (LNE, France)
The importance of Metrology for development of sustainable food packaging materials - Giulia Barzan (INRIM, Italy)
Plant pathogen diagnostics: How plant matrix changes the efficiency of DNA extraction - Alexandra Bogožalec Košir (NIB, Slovenia)
Interlaboratory comparisons - Elias Kakoulides (EXHM, Greece)
Measurements supporting the global food system (METAS, Switzerland)
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